• Daily fresh

    Every batch freshly made for optimal taste

  • Handcrafted

    Handmade with premium ingredients.

  • Unique flavors

    Surprising combinations that you won't find anywhere else.
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JO Macarons

Easter macaron cake

€55,00 EUR
€55,00 EUR
Sale Sold out
Taxes included.
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JO Macarons

Valentine macaron set

€27,50 EUR
€27,50 EUR
Sale Sold out
Taxes included.
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We Make Sweet Moments

JO Macarons makes the finest handmade macarons in Eindhoven, always fresh to order. Want to order macarons in Eindhoven for a special occasion or as a luxurious gift? We create refined macarons with a perfect balance of flavor: low in sugar and naturally gluten-free.

From our signature flavors to luxurious gift sets, macaron towers, and cube cakes: every creation is carefully crafted in Eindhoven. Whether it's for a wedding, baby shower, Valentine's Day, Christmas, or a corporate order, at JO Macarons, everything revolves around craftsmanship, elegance, and attention to detail.

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Best macarons in the Netherlands!

Our macarons are made with top-quality ingredients and generously filled with a rich ganache.
Thanks to the higher chocolate content, they deliver a more intense flavour, a more stable texture and stay fresh longer, with a perfect balance between shell and filling.

Frequently Asked Questions

How many days in advance do I need to place an order?

We recommend to make your order at least 5 days in advance.
If you require something sooner, feel free to ask, maybe there is something in stock

How should you store the macarons?

Our macarons will keep for up to one week in a tightly sealed container in the refrigerator. Remove them from the refrigerator about 30 minutes before serving to allow them to develop their flavors. Because our macarons are freshly made, you can also freeze them.

Is there a minimum order value?

Yes, our macarons are available in sets of 10 or more . This way, we can guarantee quality, freshness, and presentation.

Are the macarons gluten free?

Our macarons are generally gluten-free because they're made without wheat flour. This can vary depending on the garnish. Flavors like Dubai and Speculoos are not gluten-free due to additional ingredients. Not sure? Feel free to ask about the options.

Origin of macarons

Macarons history began in Italian monasteries in the 8th century as simple almond cookies. In the 1530s, they were introduced to France by Catherine de’ Medici. The familiar sandwich-style macaron with a creamy filling was later developed in 20th-century Paris and made famous by Ladurée, turning a basic almond biscuit into the iconic French pastry we know today.